Lentil and Vegetable Salad

lentil and vegetable salad

Eat the rainbow! How good does this lentil and vegetable salad look? It has lentils, butterbeans, asparagus, red cabbage, capsicum, spinach & feta. Sprinkled with EVOO and balsamic vinegar. Super easy to make and really quite delicious and filling.

Accredited Practising Dietitian | Point Cook | Jessica Fuller | Real Eating Nutrition

About the Author

Jessica Fuller - Accredited Practising Dietitian

Jessica is a Melbourne based Accredited Practising Dietitian, and founder of Real Eating Nutrition. She is enthusiastic about food and helping clients set and fulfil their nutrition goals.